easy and delicious eid special sewai recipe
foodcharisma.com
Sewai, also known as seviyan, is a traditional and popular dish in South Asia. It is made from thin vermicelli, and its delicate, sweet taste makes it a favorite dessert or breakfast item in many households.
Prep Time 15 minutes mins
Cook Time 29 minutes mins
Course Dessert
Cuisine Indian
Servings 7
Calories 315 kcal
- 2 L milk Full Fat
- 1/2 Bowl Vermicelli
- 1/2 Bowl Sugar
- 2 tbsp Ghee
Keyword easy sewai recipe, eid special sewai recipe