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foodcharisma.com
easy and delicious eid special sewai recipe
Sewai, also known as
seviyan
, is a traditional and popular dish in South Asia. It is made from thin vermicelli, and its delicate, sweet taste makes it a favorite dessert or breakfast item in many households.
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Prep Time
15
minutes
mins
Cook Time
29
minutes
mins
Servings:
7
Course:
Dessert
Cuisine:
Indian
Calories:
315
Ingredients
Notes
Ingredients
2
L
milk
Full Fat
1/2
Bowl
Vermicelli
1/2
Bowl
Sugar
2
tbsp
Ghee
Notes