Go Back
sewai recipe
foodcharisma.com

easy and delicious eid special sewai recipe

Sewai, also known as seviyan, is a traditional and popular dish in South Asia. It is made from thin vermicelli, and its delicate, sweet taste makes it a favorite dessert or breakfast item in many households. 
Prep Time 15 minutes
Cook Time 29 minutes
Servings: 7
Course: Dessert
Cuisine: Indian
Calories: 315

Ingredients
  

  • 2 L milk Full Fat
  • 1/2 Bowl Vermicelli
  • 1/2 Bowl Sugar
  • 2 tbsp Ghee

Notes

sewai recipe