Maharashtrian Patal Bhaji with Buttermilk – A Traditional Delight

maharashtrian patal bhaji

Maharashtrian food is renowned for its distinctive taste combinations that combine tanginess, spice, and sweetness in one dish. **MaharashtrianPatal Bhaji**, a hearty, slightly sweet, and tangy dish cooked with leafy greens, chana dal, and buttermilk, is one such traditional meal. This dish is a mainstay in many homes and is frequently eaten with steamed rice, … Read more

Cauliflower Matar Curry Recipe: A Perfect Blend of Tasty & Healthy!

cauliflower matar curry

Hello, foodies! 😊 Today we will discuss the recipe of a dish which is liked by every vegetarian – Cauliflower Matar Curry. This is one such curry which will be enjoyed by every member of the family, be it vegetarian or non-vegetarian! Made with the combination of cauliflower (phool gobhi) and matar (green peas), this … Read more